Items Found : 11
Page No : 1 of 2
For University Purchased Not Purchased
Principles of Food Science and Nutrition by Chandraprabha, S, K Prakash, M Balmurugan, P Sheela & A Ravanachandar

ISBN: 9789354618215
Imprint : Daya Publishing House
Year : 2024
Biblio : viii+178p., tabls., figs., col., ind 25 cm

Principles of Food Science & Human Nutrition: Teaching Manual by Singh, Pratibha

ISBN: 9789354611568
Imprint : Daya Publishing House
Year : 2022
Biblio : v+70p. 29cm

Food Science and Technology by Bhupendra Singh Khatkar

ISBN: 9789383048465
Imprint : Daya Publishing House
Year : 2021
Biblio : xv+549p., figs., tabls., ind., 23 cm

Key Notes on Food Science and Technology by JV Patil, U D Chavan

ISBN: 9789351308041
Imprint : Daya Publishing House
Year : 2021
Biblio : vii+335 p., tabls., 25 cm

Textbook on Food Science and Human Nutrition by Dipiti Sharma

ISBN: 9789351308324
Imprint : Daya Publishing House
Year : 2021
Biblio : xiv+245p., tabls., figs., ind., 25 cm

Applied Nutrition and Food Science by Fakunle, Z A

ISBN: 9789386595379
Imprint : Agri Horti Press
Year : 2018
Biblio :

Basic Food Science and Technology by Orolugbagbe, Gboyega

ISBN: 9789351242642
Imprint : Agri Horti Press
Year : 2018
Biblio : viii+220 p., 25 cm

Elements of Food Science by Badway, Arua

ISBN: 9789386595607
Imprint : Agri Horti Press
Year : 2018
Biblio :

Food Microbiology and Food Science by Letsola, S

ISBN: 9789386595799
Imprint : Agri Horti Press
Year : 2018
Biblio : vii+269p., figs., tabls., ind., 25 cm

Fundamentals of Food Science and Food Biotechnology by Orolugbagbe, Gboyega

ISBN: 9789386595966
Imprint : Agri Horti Press
Year : 2018
Biblio :