Items Found : 3058
Page No : 32 of 306
For University Purchased Not Purchased
Food Processing and Preservation Technology by Gboyega Orolugbagbe

ISBN: 9789386595829
Imprint : Agri Horti Press
Year : 2027
Biblio : viii+276p., figs., tbls., indx., 25cm

Food Processing: A Scientific Approach by Gboyega Orolugbagbe

ISBN: 9789386595812
Imprint : Agri Horti Press
Year : 2027
Biblio :

Food Production and Industry by Danish Handa, Balamurugan S

ISBN: 9789377672027
Imprint : Agri Horti Press
Year : 2027
Biblio :

Food Safety and Quality Control by Z A Fakunle

ISBN: 9789386595836
Imprint : Agri Horti Press
Year : 2027
Biblio :

Food Technology and Processing by Z A Fakunle

ISBN: 9789386595843
Imprint : Agri Horti Press
Year : 2027
Biblio :

Food Technology Lab Manual by Gboyega Orolugbagbe

ISBN: 9789388027151
Imprint : Agri Horti Press
Year : 2027
Biblio : viii+218 p., 25 cm

Forage Resource: Development and Utilization by Singh, Kumar Amrendra

ISBN: 9789388027168
Imprint : Daya Publishing House
Year : 2027
Biblio : 2018, xii+496p, col. Plts, tabls, 25cm

Forest & Environment in India by N Kumar

ISBN: 9789386317414
Imprint : EBH Publishers (India)
Year : 2027
Biblio :

Forest Biodiversity by T Z Jonah

ISBN: 9789386595850
Imprint : Agri Horti Press
Year : 2027
Biblio :

Forest Breeding and Tree Improvement by Makhan Singh Karada, Yashpal Singh, Deeksha Gupta, Anjali Tiwari, Vikas Kumar, Sheetanshu Gupta

ISBN: 9789371702324
Imprint : Genetech
Year : 2027
Biblio : xv+316p., figs., tbls., ind., 25cm.,