Nanotechnology in Agriculture Energy and Environment
by Lakshmanan, A & K.S.Subramanian
ISBN: 9789390371037
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Imprint : Daya Publishing House
Year : 2021
Price : Rs. 25095.00
Biblio : xxii+678p
Author Profile
Dr. A. Lakshmanan is the Head of the Department of Nano Science and Technology, TNAU, Coimbatore and involved in Undergraduate and Postgraduate teaching since 1995. Underwent post-doctoral training on Nano composites in waste water treatment at Monterry Tech, Mexico and on SWAT modelling at Texas A&M University, USA. He has expertise on environmental nanotechnology and currently working on nano systems in pollution management and disease control. He has more than 50 research publications and authored four books, guided 12 Postgraduate and 3 Ph.D students and mentoring two PDFs. Obtained 18 externally funded projects with a total out lay of around ` 13 crores to address issues pertaining to Bio & Nano remediation, climate change adaptation and biosafety of engineered nano devices. Involved in the preparation of policy manuals on climate change adaptation in agriculture and water sectors for the states of Tamil Nadu and Telangana in coordination with respective governments.
Dr. K.S. Subramanian is presently the Director of Research, Tamil Nadu Agricultural University, Coimbatore and NABARD Chair Professor at the Department of Nano Science & Technology. He is with the University for more than 32 years involved in teaching, research and extension activities of the University. He did his Ph.D at the University of Ottawa, Canada, utilizing one of the most prestigious Canadian Common Wealth Scholarships (1993-1998). He has got expertise in the fields of nanotechnology in agriculture and soil biology, generated more than ` 25 crores of research grants to build infrastructure and human resource. He is the Founder Head of the Department of Nano Science & Technology and evolved the research and educational frame works in the sphere of fascinating field of Nano science and nanotechnology suiting to agricultural sciences. He is one of the core committee members constituted by DBT, GoI, New Delhi for the regulation of nano-agri products in the country.
Dr. Subramanian published over 200 research papers in peer-reviewed journals and six books on Nanotechnology in Agriculture, participated as a lead speaker in various national and international conferences, visited several countries. He received more than 12 awards and distinctions to his credentials.
About The Book
The nanoworld is perhaps the fastest growing world in the twenty-first century and advantages of nanotechnology towards improving the quality of life are enormous. The potentials of nano systems have just started showing encouraging results in agriculture sector and better understanding of nano materials can contribute hugely to ensure food and nutritional security. This book on Nanotechnology in Agriculture, Energy and Environment is a compilation of both basics and applied aspects and the objective of this book is to provide a study material to students and young researchers in nanotechnology pertaining to agriculture, food technology, energy, environment and ecosystem health. The study materials have been compiled in twelve units and thirty three chapters. This book can help teachers, students and researchers to develop a clear vision and better understanding of nano technological interventions in agriculture, besides providing valuable lead for future research. This book helps to create a firm foundation on Nanotechnology in Agriculture, that anyone can build on in any way they wish.
Table of Contents
Message vii
Preface ix
List of Contributors xvii
Unit 1: The Physics of Nanoscale Materials
1. Physical Concepts and Structural Properties of Nanomaterials 1
Pon. Sathya Moorthy, D. Jeya Sundara Sharmila and Badal Kumar Biswal
2. Magnetic, Electrical and Optical Properties of
Nanostructured Materials 23
S. Thirumalairajan and K. Girija
3. Mechanical and Thermal Properties of Nanomaterials 55
Pon. Sathya Moorthy
Unit 2: The Chemistry of Nanomaterials
4. Electronic Structure and Surface Chemistry of Nanomaterials 69
D. Jeya Sundara Sharmila
5. Solid State, Polymer and Electrochemistry of Nanomaterials 93
Badal Kumar Biswal, Paladugu Krishnadev and D. Jeya Sundara Sharmila
Unit 3: Principles and Application of Major
Nanotechnological Instruments and Software
6. Electron and Probe Microscopy for Nanometrology 119
K. Raja, N. Natarajan, C. Sharmila Rahale, S. Shanmugapriya1 and J.Mohanraj
7. Characterization of Nanomaterials using Diffraction and Spectroscopy 167
C. Sharmila Rahale, K. Raja, N. Viji, M.S. Kumuthan and M. Latha
8. Software to Model Nanostructures 201
D. Jeya Sundara Sharmila and V.P. Krithika
Unit 4: Synthesis of Nanomaterials
9. Synthesis of Nanomaterials using Physical Methods 217
S. Marimuthu, N. Swathika and M.S. Kumuthan
10. Chemical Reduction Approaches for the Synthesis of Nanomaterials 237
Pon. Sathya Moorthy
11. Green Synthesis of Nanoparticles Using Biological Reductants 251
Badal Kumar Biswal, Paladugu Krishnadev and A. Lakshmanan
Unit 5: Nano Inputs in Agriculture
12. Nanofertilizers: Concept, Synthesis and Applications 267
K.S. Subramanain, C. Sharmila Rahale and N. Viji
13. Nanotechnology for Weed Management 283
N. Viji and S. Marimuthu
14. Nanotechnology for More Crop per Drop 295
S. Marimuthu and Golla Gowtham
15. Nanotechnology for Enhancing Seed Quality and Health 315
K. Raja, M.S. Kumuthan and M. Latha
16. Nanotechnological Approaches in Plant Protection 349
Malaichamy Kannan, Kolanthasamy Elango, and Kasivelu Govindaraju
Unit 6: Nano Biotechnology
17. Nano-Scale Materials as Probes, Sensors and Delivery Vehicles 365
Badal Kumar Biswal, Paladugu Krishnadev, D. Jeya Sundara Sharmila and
A. Lakshmanan
18. Nanotechnology in Plant Genome Engineering 385
M. Praghadeesh, V. Karthika, K.S. Subramanian and A. Lakshmanan
Unit 7: Nano Sensors
19. Nanotechnology in Chemical and Optical Sensors 403
S. Thirumalairajan and K. Girija
20. Bio and Nano Sensors: Theory and Applications in Agriculture 421
V. Ramamoorthi, S. Srivignesh, S. Marimuthu and K.S. Subramanian
Unit 8: Nano Food Systems
21. Nano Films and Nanoformulations from Bio Sources for
Extending Shelf Life of Fruits 441
P. Divyabharathi, D. Pradeep and K.S.Subramaian
22. Nanotechnology for Enhanced Food Nutrition, Food Safety
Assessment and Green Nanopackaging 461
Haripriya Shanmugam
Unit 9: Nanotechnology and Energy
23. Application of Nanotechnology in Solar, Wind and Hydrogen Energy 477
D. Jeya Sundara Sharmila
24. Nanotechnology Interventions in Batteries and Fuel Cells 497
D. Jeya Sundara Sharmila
25. Nanotechnology for Sustainable Biofuel Production 513
S. Marimuthu, N. Swathika and K. Geetha Thanuja
Unit 10: Environmental Nanotechnology
26. Organic and Inorganic Nanoparticles in Pollution Management
and Ecosystem Health 535
V. Karthika, M. Praghadeesh and A. Lakshmanan
27. Nanomembranes in Water Treatment 551
V. Karthika, M. Praghadeesh and A. Lakshmanan
28. Harnessing Nanotechnology to Manage Greenhouse Gases 565
A. Lakshmanan, R. Gowtham, L. Sivashankari and V. Geethalakshmi
Unit 11: Nano Biosafety
29. Impact of Nanoparticles on Soil Microbial Communities 577
A. Lakshmanan, L. Sivashankari and S.K. Rajkishore
30. Toxicity of Nanoparticles on Natural Enemies and Pollinators 593
Malaichamy Kannan, Kolanthasamy Elango and Govindaraju Kasivelu
31. Environmental Concerns and Toxicology of
Engineered Nanoparticles 611
S.K. Rajkishore, A. Lakshmanan and S. Shanmugapriya
32. Biosafety Guidelines for Nano Agri Inputs and Nano Agri Products:
Global and Indian Scenario 637
S.K. Rajkishore, A. Lakshmanan, K.S. Subramanian and S. Shanmugapriya
Unit 12: Nanotechnology: The Forthcoming
33. Nanotechnology in Agriculture: Emerging Opportunities and
Future Challenges 657
A. Lakshmanan, K.S. Subramanian, R. Abinayaa and L. Sivashankari
Index 671