Emerging Trends and Challenges in Biosciences
by Singh, Raj Pal et al
ISBN: 9789390259342
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Imprint : Daya Publishing House
Year : 2021
Price : Rs. 13995.00
Biblio : 2019, xii+389p., figs., tbls., 25 cm
Author Profile
Dr Raj Pal Singh, Principal, Gandhi Memorial National College, Ambala Cantt. has research, teaching and administrative experience of more than 33 years. He has published/edited 18 Books and 38 Research Papers in National/International Journals and proceedings of Seminars/Conferences. He has acted as Resource Person in more than 24 orientation Programmes/Refresher Courses etc. He is member, General Council, NAAC. He has organized more than 20 National Conference/Seminars. This year on 26th Jan, 2018, he has been honored by H.E. Governor of Haryana for excellent services in the field of education.
Dr Kuldeep Yadav is working as Head, Department of Botany, Gandhi Memorial National College, Ambala Cantt, Haryana. He has done M.Sc., M.Phil. and Ph.D. from Kurukshetra University, Kurukshetra. He has contributed extensively in the field of Plant Biotechnology, Molecular Biology and Mycology. He has published sixty research papers in reputed peer reviewed journals and has also authored six book chapters. He has also edited one book entitled, “Mycorrhizal Fungi”.
Dr Shikha Jaggi is presently working as Head, Department of Zoology at GMN College, Ambala Cantt. She has done his Ph.D. degree in subject of Zoology from Kurukshetra University, Kurukshetra in the field of Human Cytogenetics. She has published eight research papers in reputed journals.
Dr Meenu Rathi is presently working as Assistant Professor at Gandhi Memorial National College Ambala Cantt. She has done Ph.D. from Choudhary Charan Singh University, Meerut in subject of Botany. She is having 8 years of teaching experience and has published seven research papers and four book chapters.
About The Book
Rapid advances along all the frontiers of biological sciences necessitate frequent review of the state of our knowledge not only to keep our self up to date but also to ponder over the various strategies ought to be adopted for further resolution of the science in all its aspects. Advances in biological sciences go beyond molecular base science therefore interest continues to grow still higher and more. The combination of multidisciplinary research in plants, animals, microorganisms and their interaction has taken the life to the greatest extent for the wide horizons of life.
This book “Emerging Trends and Challenges in Biosciences” provides an excellent, up-to-date discussion of the state of knowledge and fills an important information gap. This book emphasized the significance of modern biological tools and innovations for the development of eco-friendly and sustainable bioprocesses and products. This book will be useful to a wide array of scientists including biologists, academicians and other industrialists to encourage integration of life sciences for better understanding of the complexity and diversity of life processes.
Table of Contents
Contents
Foreword v
Preface vii
Microbial Interactions in Mycorrhizosphere of Spices and their 1
Significance for Sustainable Development
Enhanced Production of Cellulase and Xylanase Enzyme from 25
Bacillus Subtilis by ‘One-Factor-at-a-Time-Approach’
In vitro Study and Micropropagation of a Thalloid Liverwort: 39
Reboulia Hemisphaerica (L.) Raddi.
Effect of Reduced Tillage on Crop Yield and Nitrogen Use Efficiency 49
in Rice-Wheat Systems in North-western India
Plant Growth Promoting Potential of Bacterial Endophytes From 61
Medicinal Plants
Cytological Study on two Species of Cymbopogon Spreng.-
A Grass with Medicinal Importance 75
Agro-biochemical Traits Variation in Indian Wheat Genotypes Grown 81
Under Irrigated and Water Stress Field Conditions
Efficacy of Different Concentrations of Refinery Waste 107
along with Acaulospora laevis on Growth Response and
Mycorrhization of Maize, Barley and Wheat
Antibacterial Activity of Selected Bryophytes from Nainital, 121
Uttarakhand, India
Biochemical Traits for Cold Tolerance of Chickpea (Cicer Arietinum L.) 129
Genotypes
Screening and Isolation of Potent Dye Decolorizing Bacteria from 141
Textile Effluent
Celiac Disease: Pathogenesis, Diagnosis, Treatment and Novel Therapeutics 153
Synergistic Effect of Arbuscular Mycorrhizal Fungi with Trichoderma 167
Viride and Pseudomonas Fluorescens in Promoting Growth and
Yield of Sunflower Plant for Sustainable Agriculture
Tissue culture studies of Tinospora cordifolia using Different Explants
Phytochemical Constituents, Urease Inhibition and Antioxidant 193
Effect of a MedicinalPlant: Cyperus Rotundus
Optimizing Production of Antimicrobial Compounds Isolated 205
from Endophytic Aspergillus sp. Obtained from An Indian
Medicinal Plant: Syzygium Cumini (L.) Skeels
Production and Analysis of Various Attributes of Newly 217
Synthesized Synbiotic Yoghurt Via Incorporation of An Indigenous
Isolate of Lactobacillus Acidophilus and Inulin
Translation Initiation Regulation and Cancer: A Review 225
Assessing the Effect of GA3 Pretreatment and Postharvest Treatments 241
on Quality of Spikes of Polianthes Tuberosa cv. Prajwal
Nano-puerarin Disrupts Decidualization and Migratory Response 251
of Human Endometrial Stromal Cells
Green Synthesis of Copper Nanoparticles and its Application 265
as Antimicrobial Agent
Carcinogenicity of Nickel: A Review 273
Eutrophication: A Causative Factor Behind Avian Species Decline at 285
Regional Wetlands of Ambala, Haryana (India)
Role of Rotifers in Water Quality Assessment 295
Biodiversity, Classification and Taxonomy of Arbuscular Mycorrhizal 309
Fungi Associated with Some Spices of Haryana
Impact of Seed Priming with Sulfosalicylic Acid on Seed 327
Germination and Seedlings Growth of Chickpea under different
Salinity Conditions
Standardization of Herbal Drugs: Challenges and Resolutions 337
Bioinformatics Tools in Drug Discovery 349
Nutraceuticals: An Emerging Era in Natural Product Studies 369
Response of Arbuscular Mycorrhizal Fungi and Trichoderma 379
Harzianum on Growth and Flowering Attributes in Calendula
Officinalis Linn.