Profitable Sheep and Goat Farming
by Z A Pampori
ISBN: 9789386949288
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Imprint : Daya Publishing House
Year : 2018
Price : Rs. 6495.00
Biblio :
Author Profile
Dr. Zahoor A. Pampori graduated in Veterinary Sciences from Ranchi Veterinary College, Ranchi and has completed Ph.D degree in Animal Physiology from ICAR-National Dairy Research Institute (NDRI) Karnal, Haryana. He has served J&K State Animal Husbandry Department for 13 years in the capacity of Veterinary Assistant Surgeon and Research Officer. He got appointed as Assistant Professor in SKUAST-Kashmir and subsequently elevated as Senior Scientist. Presently, Dr. Pampori is posted as Senior Scientist cum Incharge, Mountain Research Centre for Sheep & Goat, SKUAST-K, Shuhama. He has published more than 30 research papers in journals of repute, two manuals and a book entitled “Field-cum-Laboratory Procedures in Animal Health Care” from Daya Publishing House, New Delhi.
About The Book
Sheep and goats have served poor people’s most reliable livelihood resource since their domestication during Neolithic Revolution. Worldwide over 100 million people in arid areas, have only possible source of livelihood by grazing small ruminants. Grazing sheep and goats can improve soil and vegetation cover and plant and animal biodiversity. Sheep and goats thrive well in varied climatic conditions, get adapted easily to environment, require less care and management and are suitable for meat, milk, wool, skins and manure production. Mutton and Chowan is consumed throughout the country without involving any religious taboo. Together, the goat and sheep rearing households constitute 15 per cent of the total number of households in the country.
The book contains a package of farm practices encompassing housing, handling, feeding, health care, record keeping, fodder and manure management as well as project reporting for sheep and goats. This precise package of practices hopefully shall benefit all the farmers engaged in small ruminant farming as well as all those educated entrepreneurs that are willing to take livestock rearing as their career option. It will guide through all aspects of sheep and goat farm management. It is hoped that the book will help farmers in managing their livestock and teachers equally in imparting academic instructions to veterinary graduates.
Table of Contents
Foreword v
Message from Dean’s Desk vii
Message from Vice-Chancellor ix
Preface xi
1. Importance of Livestock Farming in Livelihood and
Food Security 1
2. Housing of Sheep and Goats 7
3. Nutritional Requirement and Feeding Management in
Sheep and Goat 19
4. Handling of Sheep and Goat 37
5. Management of Livestock in different Phases of
Development and Growth 51
6. Disease Control and Management in Sheep and Goat 59
7. Important Breeds of Sheep and Goats 77
8. Management of Farm Records 103
9. Fodder Management 113
10. Manure Management 123
11. Farm Project Report 135
12. Determination of Age of an Animal 143
13. Interesting Behaviours of Sheep and Goat 147
14. Flock Management Annual Calendar 151
15. Physiological Profiles of Sheep and Goats 157
Index 159