Diseases of Economically Important Horticultural Crops
by Puri, Smita, R.P. Singh & R.K. Saraf
ISBN: 9789354613296
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Imprint : Daya Publishing House
Year : 2022
Price : Rs. 19495.00
Biblio : xx+528p., col. figs., tbls., ind., 25 cm
Author Profile
Dr. Smita Puri is working as Scientist Plant Pathology in AICRP on MULLaRP in Jawaharlal Nehru Krishi Vishwa Vidhyalaya, Regional Agricultural Research Station, Sagar, Madhya Pradesh. She did her M.Sc. (Ag) and Ph.D. in Plant Pathology from G.B. Pant Univ. of Agriculture and Technology, Pantnagar in the year 2006 and 2010, respectively. She qualified ICAR-NET in 2009 and also received Graduate Research Assistantship, University Research Fellowship and Senior Research Fellowship etc. She has received Young Scientist Award, Young Women Scientist Award, Best Poster Presentation Award and Research Paper Award. She has published >25 research and review articles in reputed national and international journals, 1 book, 20 book chapters, 2 laboratory manuals and more than 35 popular articles in different magazines. She taught several courses to B.Sc. Ag, M.Sc. Ag and Ph.D. Plant Pathology students and also served as Post-Doctoral Fellow (P.D.F.) in an Indo-German collaborative project at G.B.P.U.A. & T., Pantnagar.
Dr. R. P. Singh is working as Senior Scientist and Head in Krishi Vigyan Kendra, Narkatiaganj (West Champaran) of Dr Rajendra Prasad Central Agricultural University, Pusa, Samastipur, Bihar. He did M. Sc. (Ag.) and Ph D. in Plant Pathology from Narendra Deva University of Agriculture and Technology, Kumarganj, Faizabad, Uttar Pradesh. He is recipient of 'Gold Medal' honor of M.Sc. (Ag.) degree and has qualified ICAR-NET in 1996, 1997 and 2001 organized by Agricultural Scientist Recruitment Board (ASRB), New Delhi. He has published 05 books, 11 book chapters, 85 research papers, review articles in National and International journals and 90 popular articles in reputed magazines. He has received Indian Society of Extension Education “Fellow Award”, Global Extension Excellence Award in International conference at Kuala Lumpur, Malaysia, Young Scientist Award, Best KVK Scientist Award by ISEE, IARI, New Delhi and Best Paper Presentation Award for his outstanding contribution in the field of Plant Protection. He is also associated with numbers of scientific societies, who evolved for professional and agricultural development in the country.
Dr. R. K. Saraf, In-charge Dean, College of Horticulture, Rehli, Distt. Sagar (M.P.), completed his post-graduation in horticulture from J.N.K.V.V., Jabalpur and Ph.D. from Dr. H.S. Gour University, Sagar. He has served extension, research and educational posts right from Assistant Professor to Professor. He is a Fellow of Bioved Research Institute of Agriculture Technology & Sciences, Allahabad (U.P.) and Society for Agriculture Innovations and Development, Ranchi (Bihar). He has received Global Distinguish Scientist Award, Outstanding Scientist Award, Distinguish Scientist Award, Excellence Scientist Award, Scientist for Relentless Service / Dedicated Horticulturist Award, Achiever Award- 2018, Scientist of the year Award-2019 and Best Biodiversity Garden Awards for outstanding performance to develop horticultural activities. So far, he has published 52 research papers, 142 popular articles, 12 technical bulletins and > 50 research publications in National and International seminar/symposiums.
About The Book
In Indian economy horticulture has emerged as one of the most potential agriculture enterprise in terms of growth acceleration. Its role in the nutritional security, poverty alleviation and employment generation is becoming increasingly important. It offers a wide range of options for crop diversification and also provides huge scope for sustaining large number of agro based industries which generate employments. Roughly estimates have suggested in India, on an average loss of about 25% in crop yield takes place due to plant pathogens like fungi, bacteria, viruses, viroids, virusoids, mollicutes and protozoa and unfavorable environmental conditions such as lack or excess nutrients, moisture, light etc. Losses caused by insect-pests and diseases in horticulture crops have special relevance in our country where much still needs to be done in the modernization of control measures against plant diseases.
Due to considerable progress made in many aspects of plant diseases of horticultural crops during last few years, plant pathology should receive relatively more attention and importance in syllabi of under graduation and post graduation levels. There are several books of foreign and Indian origin on only descriptive aspects and is beyond the purchasing capacity of most of our students. Therefore, attempts have been made in this book “Diseases of economically important horticultural crops” to deliver the core of the subject in a concise, easily assimilated form designed to help the students and researchers working on horticultural crops with the help of our distinguished contributors. Our contributors were specialists of respective horticultural crops and they responsibly contributed their best to provide detailed information of various diseases and their management in chapters contributed by them. In this volume most diseases of the important horticultural crops have been described. It may be useful to those students doing graduation and postgraduate in Horticulture and Agriculture, studying courses on Diseases of horticultural crops, Diseases of vegetable crops, Diseases of spices and ornamentals plants etc. This book covers chapters on important horticultural crops of different categories including economic importance, symptoms, disease cycle and management etc. This book provides latest information and updated disease management practices.
Table of Contents
Acronyms v
Foreword vii
Preface ix
Author Index xv
1. Diseases of Bael and their Management 1
2. Major Diseases of Apple and their Management 11
3. Diseases of Banana and their Management 17
4. Diseases of Chilli Crop and their Management 51
5. Diseases of Cole Crops and their Management 63
6. Diseases of Cucurbitaceous Vegetables and their Integrated Management 93
7. Diseases of Ber and their Management 117
8. Diseases of Grape and their Management 131
9. Diseases of Jackfruit (Artocarpus heterophyllus Lam.) and their Management 147
10. Major Diseases of Mango and their Management 155
11. Important Diseases of Onion and their Management 173
12. Diseases of Papaya and their Management 185
13. Major Diseases of Pomegranate and their Management 201
14. Disease Problems in Seed Production of Tomato 207
15. Diseases of Cumin 223
16. Guava Diseases and their Management 233
17. Major Diseases of Black Pepper (Piper nigrum L.) and their Management 239
18. Major Diseases of Jamun and their Management 251
19. Major Diseases of Litchi and their Management 257
20. Diseases of Mint Crop and their Management 263
21. Diseases of Arecanut and their Management 269
22. Diseases of Ginger and their Management 283
23. Major Diseases of Tomato and their Management 303
24. Diseases of Fennel (Foeniculum vulgare L.) Crop and their Management 335
25. Potato Diseases and their Management 345
26. Coconut Diseases and their Management 355
27. Recent Advances in Disease Management of Aonla (Emblica officinalis) 377
28. Diseases in Rubber and their Management 409
29. Important Diseases of Peach and their Management 425
30. Diseases of French Bean (Phaseolus vulgaris L.) and its Management 433
31. Integrated Disease Management in Protected Horticultural Crops 443
32. Diseases of Cucumber and their Management 467
33. Diseases of Okra [Abelmoschus esculentus (L.) Moench] and their Management 483
34. Diseases of Brinjal (Solanum melongena L.) and their Management 499
Index 521