Textbook on Integrated Pest Management of Horticultural Crops
by N Emmanuel et al
ISBN: 9789351308461
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Imprint : Daya Publishing House
Year : 2021
Price : Rs. 13995.00
Biblio : xiv+425p., figs., tabls., ind., 25 cm
Author Profile
Dr. N.Emmanuel, is currently working as Assistant Professor [Entomology] at Horticultural College and Research Institute , Dr YSR Horticultural University, Venkatramannagudem, West Godavari Dist., Andhra Pradesh. He obtained Ph.D [ Entomology] degree in 2006 from IARI, New Delhi and awarded Dr. Pradhan Gold Medal in PhD programme. <BR> Dr. A. Sujatha is at present working as Associate Dean, at Horticultural College and Research Institute , Dr YSR Horticultural University, Venkatramannagudem, West Godavari Dist., Andhra Pradesh. <BR> Dr. T.S.K.K. Kiran Patro is currently working as Technical Officer to Dean of Horticulture, Dr Y.S.R. Horticultural University, Venkatramannagudem , West Godavari Dist., Andhra Pradesh. She acquired Ph.D [Horticulture] in 2007 from ANGRAU. <BR> Dr.M.Lakshminarayana Reddy, is currently holding the post of Dean PG Studies , Dr.YSR Horticultural University, Venkataramannagudem. He was awarded Ph.D. in Horticulture by UAS, Bangalore in 1993. Received Crop Research Award for the year 1997 by Gourav society of Agricultural Research Information Center, Hissar. <BR> Dr. B.Srinivasulu, Registrar , Dr.Y.S.R. Horticultural University, Venkataramannagudem, West Godavari District, Andhra Pradesh. He received his Ph.D. (Ag.) Plant Pathology in 1991 from TNAU, Coimbatore . <BR> Dr.T.S.S.K.Patro is presently working as Senior scientist and Head, ARS Vizianagaram, ANGRAU AP. He obtained his M.Sc (Ag) and PhD degree in Plant Pathology from IARI, New Delhi with 5 Gold medals.
About The Book
The book entitled “Text Book on - Integrated Pest Management of Horticultural Crops”, is thoroughly written as a text for undergraduate level courses in insect pest management . In part one of the book there are 11 chapters which present precise and reasonable comprehensive review of concepts and components of Integrated Pest Management, thus making the text an excellent coverage of the tactics and strategies used in integrated pest management (IPM). The Part Two contains 20 chapters that deal with IPM of major economic horticultural crops in India , each presenting applicable summaries of identification, nature of damage, symptoms and updated IPM measures . Colour pictures, tables, and illustrations are helpful supplements to the written text. The book culminates in Part three dedicated to students as it includes the Objective Entomology Questions with key towards preparation for Competitive examinations viz., ICAR JRF/SRF/NET/ARS/SAU exams in India.
Table of Contents
1. Essentials of Integrated Pest Management 3 <BR> 2. Biological Control 29 <BR> 3. Microbial Control 53 <BR> 4. Host Plant Resistance 73 <BR> 5. Application of Biotechnology in Pest Management 87 <BR> 6. Chemical Control 101 <BR> 7. Toxicology of Insecticides 145 <BR> 8. Rodenticides and Acaricides 171 <BR> 9. The Sterile Insect Technique 183 <BR> 10. Insecticide Resistance: Mechanisms and Management 191 <BR> 11. Pesticide Residues in Food Commodities 199 <BR> Part II: <BR> Pest Management in Horticultural Crops <BR> 12. Pests of Solanacious Crops and Bhendi 225 <BR> 13. Pests of Cruciferous Crops 241 <BR> 14. Pests of Cucurbits 249 <BR> 15. Pests of Peas and Beans 255 <BR> 16. Pests of Tuber Crop 263 <BR> 17. Pests of Perrenial and Leafy Vegetable Crops 271 <BR> 18. Pests of Chillies 275 <BR> 19. Pests of Onion 281 <BR> 20. Pests of Mango 283 <BR> 21. Pests of Citrus 293 <BR> 22. Pests of Guava, Sapota, Banana and Pomogranate 299 <BR> 23. Pests of Papaya and Grapevine 305 <BR> 24. Pests of Ber, Custard Apple and Tamarind 313 <BR> 25. Pests of Apple, Peach, Pear, and Plum 317 <BR> 26. Pests of Coconut 325 <BR> 27. Pests of Coffee and Tea 337 <BR> 28. Pests of Cocoa, Cashew and Arecanut 343 <BR> 29. Pests of Pepper, Cardamom, Cinnamon, Clove, <BR> Turmeric and Zinger 351 <BR> 30. Pests of Flower Crops 357 <BR> 31. Rodent and Bird Pests of Horticultural Crops 367
