Environmental Pollution Assessment and Control Techniques

by Khanna, D R et al eds

ISBN: 9789351303879
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Imprint : Biotech
Year : 2021
Price : Rs. 8495.00
Biblio : ix+224p., figs., tabls., ind., 25 cm

About The Book

Environmental cleanness is essential for the livelihood of people and nation, especially in the developing world; therefor, any impact on it will have significant economic, social and political ramifications. Scholars from around the world and from various fields have been brought together to explore this important topic. This book provides information about the different aspects of environmental pollution and the techniques to control their level. This book reveals the research work being carried out by the researchers from India and abroad in the field of pollution and its abatement. It will definitely help to the young researchers, scientists and to the scientific community as it contains most of the critical issues currently being raised by the researchers from different areas and is essential for conserving our precious environment and to use nature sustainably.

Table of Contents

"Preface 1. Engineering the Future: Food Safety and Agriculture in the Time of Climate Change K.M. Valsamma 2. BTX Monitoring in Ambient Air of Delhi Region Rohit Sharma, Ashish Kumar and S.K. Tyagi 3. Impact of Animal Agriculture on Global Warming Tanushree Roy, Ashwini Kumar and Sudhir 4. Hydrocarbon Gaseous Anomolies found in Agriculture Field around Sagar–Damoh, Southern Fringes of Bundelkhand Region, Madhya Pradesh, India Arun K. Shandilya, Anurag Shandilya and Anupam Shandilya 5. Evaluation of Construction Industry Role and its Related Activity in the Changing Climate Circumstances D.R. Khanna, Dheeraj Kumar, Rakesh Bhutiani, Gagan Matta and Vikas Singh 6. Effect of Electromagnetic Radiation on Man and its Surrounding Rakhi Bhardwaj, Rahul Sharma and Rashmi Atray 7. Trichoderma: A Savior Microbe in the Era of Climate Change Monika Singh, Kalpak K. Wyawahare and Neetu Pandey 8. Climate Changes Threat to Himalayan Herbs with Special Reference to Ashtavarga Plants B.D. Sharma, Maninder Jeet Kaur, Lal Singh and Dakesh Kumar 9. Global Warming: Contribution of Different Sectors Shivkumar Manikrao Kareppa 10. Climate Change: A Potential Threat to National Food Security Renu Negi, K.S. Negi, O.P. Sharma and Neetu Pandey 11. Global Climate Change Kalpana Kulkarni and Kalpana Jadhav 12. Global Warming: A Threat to Environment and Indian Economy Vipul Bhatt 13. Impact on Climate Change Due to Global Warming Sangeeta Madan and Anjali Yadav 14. Global Climate Change: A Transboundary Problem, its Causes, Effect and Control Strategies Sangeeta Madan and Charu Saxena 15. Elevated Levels of Black Carbon: A Serious Threat to Climate Change Tripti Pachauri, Aparna Satsangi, Vyoma Singla, Anita Lakhani and K. Maharaj Kumari 16. Global Warming: A Solution Sudha Dubey, Jyotsna Bhoraskar and Rekha Sharma 17. Global Warming and its Impact on Biodiversity: A Review D. R. Khanna, Gagan Matta, Vikas Singh and Fouzia Ishaq 18. Impacts of Global Climate Change on Food Safety Kalpana Jadhav and Kalpana Kulkarni 19. Climate Change in the Himalayas of Nepal: Impacts and the Ways Forward Shukra Raj Paudel 20. Global Climate Change: Implications on Health Care Services through Ayurveda Manohar S. Gundeti, Sakethram T, Savita Chavan, R.G. Reddy and Narayana Ala 21. Quantification of Carbon Footprint and its Impact on Climate Change in India G.C. Mishra and Ashish Yadav 22. The Natural Radiation Pollution in Garhwal Himalaya: An Overview A.A. Bourai, G.S. Gusain and R.C. Ramola 23. Role of CFCs in Deterioration of Ozone Layer K.S. Ramola and Prakash Garia 24. Climate Change and Human Health: Denial to Positive Action Kanika Kathuria and Rajiv Gupta 25. Global Warming and Climate Change Unnati Vishnoi 26. Hazards of Climate Change Patil Vijay Ramchandra 27. Global Climate Change and its Impact on Microbial Communities Vijay S. Wadhai, Prabhakar R. Bhandari and Ramdas R. Kamdi Index"