Feed Supplements for Livestock and Poultry
by Pankaj K Singh
Imprint : Daya Publishing House
Year : 2016
ISBN : 9789351307822
Price : Rs 14210.00
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Author Profile
Dr. Pankaj Kumar Singh is presently working as Assistant Professor (Animal Nutrition), Bihar Veterinary College, Patna, under Bihar Agricultural University, Sabour, India. He served as Junior Scientist (Animal Nutrition) at Sheep Research Station, SKUAST (K), Srinagar, J&K for 5 years. He is having twelve years of experience in teaching, research and extension in the field of Animal Nutrition. His research interests are balanced and economical feeding, unconventional feeds, feed additives & supp
About the Book
This book on Feed Supplements for Livestock and Poultry deals with the basic principles, technology and application of feed supplements for livestock and poultry in a systematic and comprehensive manner. This book contains twenty five chapters contributed by 30 eminent scientists of animal nutrition, which highlights the significance of supplementation of bypass fat, essential fatty acids, rumen by-pass proteins, non-protein-nitrogen sources, ideal protein, essential amino acids, essential macro
Table of Contents
Foreword v
Preface vii
1. Feed Supplements: An Overview 1
Pankaj Kumar Singh and Ravindra Kumar
2. Bypass Fat Supplementation for Dairy Animals 6
Prafulla Kumar Naik
3. Significance of Fatty Acids Supplementation in
Livestock and Poultry 25
Kaushalendra Kumar, Pankaj Kumar Singh and Sanjay Kumar
4. Rumen By-pass Protein Technology 49
Sanjay Kumar, Rajni Kumari and Kaushalendra Kumar
5. Non Proteinous Nitrogen Supplementation in Rumi
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